Filter

Turkish Coffee - Kurukahveci Mehmet Efendi

Turkish Coffee – Kurukahveci Mehmet Efendi

ر.س 37.15 ر.س 112.21Price range: ر.س 37.15 through ر.س 112.21

USD

EUR

CAD

GBP

DKK

AED

KWD

QAR

RUB

SGD

SAR

Weight

Clear

Calculate Shipping

Interested in purchasing wholesale? Click here.

🎁 Gift wrapping possible.

SKU: TT_113743550 Categories: Turkish Coffee, Turkish Drinks

Kurukahveci Mehmet Efendi is one of the most famous Turkish Coffee manufacturers in Turkey. With this coffee, you may taste the famous classical taste of Turkish coffee. It’s presented to our customers in 100g, 250g and 500g packages.

Turkish Coffee History

Coffee seeds were presented to Ottoman in 15^th century. And afterwards, Sultan’s cuisine staff decided to prepare the coffee drink with a new method. They first grounded roasted coffee beans in mortars. Then they boiled the coffee powder with water in a special coffee pot called “jezve”. Later the elites of Ottoman tasted coffee, and it become a daily routine in their lifes. After that the public met with this new drink and it got so popular. So that the “breakfast” word in Turkish means “the meal before coffee”.

Coffee Culture in Turkey

The coffee after breakfast is still a ceremony in daily Turkish life. Besides, coffee ceremony is used in meeting of the families of the wedding couples. In this ceraemony, the bride-to-be cooks and serves the coffees to the families. It’s important for the bride-to-be to have skills for cooking coffee.

Turkish Coffee Recipe

Before cooking it’s always asked that how you would like your coffee. For cooking coffee you need a jezve (Turkish Coffee Pot), coffee, and some water. Pour two tea spoons of coffee in the jezve, and add one cup of water.

There are 4 variations of coffee preparation in means of sugar:

Sugar free (No sugar added)
Less sugary (1 tea spoon of sugar)
Sugary (2 tea spoon of sugar)
More Sugary (3 tea spoon of sugar)

After adding the amount of sugar for your taste, mix the sugar, coffee and water then start boiling the water slowly. When boiled, serve the mousse on the jezve to the pots, then boil again, and pour the coffee to the pots. It’s important to serve the coffee in traditional coffee cups.

Reviews

There are no reviews yet.

Be the first to review “Turkish Coffee – Kurukahveci Mehmet Efendi”

Weight	N/A
Dimensions	N/A
Weight	100g, 250g, 500g

Traditional Turk offers safe wholesale. You can buy larger volume shopping and you can have more advantageous prices. Depending on the type of your business or your purchase volume, special discounts of up to 40% can be provided. For wholesale purchases, your membership turns into a business account and you can create an order by taking advantage of the discount we have set for you in each order. Discounts are applied as a percentage in the Cart step. Fill out the form to be able to do wholesale purchase. Our sales representatives will contact you when your application is approved.